Devices & Accessories
Ultimate Mac 'N' Cheese with Herb Crumb
Prep. 20 min
Total 1 h 10 min
4 portions
Ingredients
-
vintage Cheddar cheese cut in pieces (2 cm)100 g
-
Parmesan cheese cut in pieces (2 cm)50 g
-
garlic cloves3
-
fresh mixed herbs leaves only (e.g. thyme, parsley, sage)10 g
-
white bread torn in pieces50 g
-
olive oil10 g
-
dried chilli flakes½ tsp
-
fine sea salt3 ½ tsp
-
water1000 g
-
short dried pasta (e.g. macaroni, penne, farfalle)300 g
-
unsalted butter diced40 g
-
plain flour40 g
-
cream cheese with black pepper150 g
-
milk450 g
-
garlic powder1 ½ tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
2643.6 mg
Protein
29.3 g
Calories
3377.2 kJ /
807.2 kcal
Fat
40.8 g
Fibre
4.4 g
Saturated Fat
22.4 g
Carbohydrates
81.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cream Cheese
6 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allSpaghetti alla Puttanesca
35 min
Avocado Pesto Orecchiette
35 min
Tuna Pasta
30 min
Pumpkin Pearl Barley Risotto with Chorizo
45 min
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'
25 min
Italian Bean Soup - Pasta e fagioli
40 min
Sausage and Fennel Orzotto
50 min
Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto
1 h 15 min
Lemon, Mascarpone and Artichoke Tagliatelle
30 min
Bacon and Cabbage Risotto
1 h
Creamy Tagliatelle with Squash, Scamorza and Pecorino
45 min
Pasta alla Puttanesca
35 min