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Udang Cabai Bawang Putih

Udang Cabai Bawang Putih
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Prep. 10 min
Total 10 min
2 porsi
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Ingredients

  • siung bawang putih
    4
  • cabai merah dibuang bijinya dan potong bagi dua
    1 - 2
  • minyak zaitun
    50 g
  • paprika manis
    ½ sdt
  • garam
    ¼ sdt
  • udang vaname kupas (opsional: dengan ekor, lihat tips)
    500 g
  • daun peterseli segar daunnya saja, cincang halus, untuk taburan
    1 - 2 tangkai

Difficulty

easy

Nutrition per 1 porsi

Sodium 1154.5 mg
Protein 52.1 g
Calories 1927.5 kJ / 458.9 kcal
Fat 26.9 g
Fibre 3.1 g
Saturated Fat 4.2 g
Carbohydrates 1.4 g

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