Skip to main content Search
Springerle

Springerle
4.2 6 ratings
Prep. 40 min
Total 27 h
20 Stück
Sign up for free

Ingredients

  • Weizenmehl, glatt etwas mehr zum Bemehlen
    250 g
  • Backpulver
    1 Msp.
  • Eier (Größe M)
    2
  • Puderzucker
    250 g
    250 g Staubzucker, gesiebt
  • Vanillezucker (8 g)
    1 Pck.
  • Salz
    1 Prise
  • neutrales Öl
    2 EL
  • Anissamen, ganz
    1 EL

Difficulty

easy

Nutrition per 1 Stück

Sodium 17 mg
Protein 2 g
Calories 497 kJ / 119 kcal
Fat 2 g
Fibre 1 g
Saturated Fat 0 g
Carbohydrates 23 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kekserl & Co 50 Recipes
Austria
Kekszauber 20 Recipes
Austria
Süße Weihnachten 25 Recipes
Austria

You might also like...

Show all

Rosa Prosecco-Torte mit Mascarponecreme

4.8(50)

15 h

Italienischer Zitronenkuchen

4.1(263)

45 min

Schoko-Brot-Muffins

4.5(80)

40 min

Rhabarberkuchen

4.6(187)

50 min

Sonntagsgugelhupf

4.5(220)

1 h 5 min

Kokos-Orangen-Muffins

3.6(28)

45 min

Kirschkuchen mit Vanillecreme

4.4(327)

4 h 45 min

Heidelbeer-Brombeer Muffins

3.7(961)

40 min

French Toast mit Melanzanichutney

3.9(7)

4 h 45 min

Zupfkuchen

4.6(280)

7 h 10 min

Rhabarber-Erdbeer-Tarte

4.8(599)

1 h

Kinderleichte Erdbeertorte

3.4(87)

4 h 20 min

 Show all