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Butter, selbst gemacht

Butter, selbst gemacht
4.9 93 rating
Prep. 10 min
Total 10 min
250 g
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Ingredients

  • Sahne
    500 g
  • Fleur de Sel (siehe Varianten)
    5 - 10 g

Difficulty

easy

Nutrition per 100 g

Sodium 1049 mg
Protein 1 g
Calories 2887 kJ / 650 kcal
Fat 73 g
Fibre 0 g
Saturated Fat 46 g
Carbohydrates 1 g

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Also featured in

THERMOMIX® Magazin 4/2024 41 Recipes
Germany

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