Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Isian
- 400 g bengkuang, dikupas, potong wedges, potong seukuran corong lebar
- 30 g udang ebi, direndam hingga lunak, tiriskan
- 75 g bawang putih goreng (lihat tips)
- ¼ sdt garam
- 1 sdt kaldu ayam bubuk
- ¼ sdt lada putih bubuk
Kulit
- 1280 g air
- 100 g tepung pao atau tepung tangmien
- 80 g tepung tapioka
- 1 jumput garam
- 1 sdm minyak sayur, tambahkan untuk melapisi
Saus Cabai
- 125 g air
- 50 g cabai merah besar
- 2 siung bawang putih
- ½ sdt garam
- ½ sdt gula pasir
-
3
jeruk kalamansi, sari buah saja
or 1 sdt cuka
- Nutrition
- per 1 potongan
- Calories
- 561 kJ / 134 kcal
- Protein
- 4 g
- Carbohydrates
- 26 g
- Fat
- 2 g
- Saturated Fat
- 0 g
- Fibre
- 4 g
- Sodium
- 311 mg
In Collections
Alternative recipes
Show allKimchi Sawi Putih
86j
Bruschetta
3h
Sup Brokoli dengan Kulit Kentang Renyah
No ratings
Galette Tomat dengan Ampas Almond
No ratings
Tumis Udang
15min
Patty Kepiting
No ratings
Caesar Salad
30 min
Salad Buncis dan Kalkun Hangat
No ratings
Tomat Isi Tuna
No ratings
Jamur Isi Bayam dan Parmesan
No ratings
Scallops dengan Parsnip Pure dan Remah Pancetta
No ratings
Vols Au Vents Ayam dan Ham
No ratings