Eisenbahner

Eisenbahner

4.1 53 ratings

Prep. 1 h

Total 2 h 30 min

100 Stück

Ingredients

Mürbteig

Weizenmehl, glatt
210 g
Butter kalt, in Stücken
140 g
Staubzucker
70 g
Eidotter
1
Vanillezucker
1 TL
Zitronensalzpaste, selbst gemacht (siehe Tipp)
½ TL

Marzinpanmasse

Marzipan-Rohmasse in Stücken
200 g
Staubzucker
30 g
Rum-Aroma
5 Tropfen
Eiklar
1
Butter weich
15 g

Füllung

Ribiselgelee
250 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 1 mg

Protein 1 g

Calories 151 kJ / 36 kcal

Fat 2 g

Fibre 0.2 g

Saturated Fat 1 g

Carbohydrates 5 g

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