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Ingredients
- 100 g Staubzucker
- 225 g Butter, in Stücken
- 1 Pck. Vanillezucker
- 1 Prise Salz
- 1 Ei (Größe M)
- 1 Eidotter
- 200 g Weizenmehl, glatt
- 75 g Kakaopulver, ungesüßt
- 15 g Speisestärke
- 100 g Erdbeermarmelade, (siehe Tipp)
Glasur und Fertigstellung
- 1 Becher Schokoglasur, z.B. Dr. Oetker Glasur Weiße Schoko (200 g)
- Nutrition
- per 1 Stück
- Calories
- 432 kJ / 103 kcal
- Protein
- 1 g
- Carbohydrates
- 12 g
- Fat
- 7 g
- Saturated Fat
- 4 g
- Fibre
- 1 g
- Sodium
- 8 mg
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