Vegan Creamy Tomato Soup
TM5 TM6

Vegan Creamy Tomato Soup

4.6 (5 ratings)

Ingredients

  • 1 garlic clove
  • 1 ½ oz yellow onions, halved
  • 1 oz vegan butter
    or 1 oz olive oil
  • 24 oz tomatoes, halved
  • 2 ½ oz tomato paste
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp dried oregano
    or 1 tsp dried pizza herb mix
  • 17 oz water
  • 1 vegetable stock cube
    or 1 heaping tsp vegetable stock paste, homemade
  • 3 ½ oz vegan cream
  • 2 - 4 fresh basil leaves
  • 1 sprig fresh parsley, leaves only

Nutrition
per 1 portion
Calories
508.3 kJ / 121.5 kcal
Protein
2.1 g
Carbohydrates
11.9 g
Fat
7.7 g
Saturated Fat
1.5 g
Fibre
2.8 g
Sodium
699.2 mg

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