Devices & Accessories
"Viennetta" Vanilla ice cream
Prep. 30 min
Total 8 h 50 min
8 portions
Ingredients
Viennetta
-
dark chocolate120 g
-
egg whites3
-
icing sugar100 g
-
pouring (whipping) cream600 g
-
natural vanilla extract2 tsp
Chantilly cream
-
pouring (whipping) cream200 g
-
natural vanilla extract1 tsp
-
icing sugar30 g
-
cocoa powder to garnish
-
dark chocolate curls, to garnish
Difficulty
medium
Nutrition per 1 portion
Sodium
57.9 mg
Protein
4.4 g
Calories
2123.8 kJ /
507.6 kcal
Fat
43.4 g
Fibre
1.6 g
Saturated Fat
26.7 g
Carbohydrates
26.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Retro
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allRaspberry whip
10 min
Polish doughnuts
2 h 30 min
Rhubarb crumble
45 min
Almond and date bars
2 h 15 min
Fruity dream (soft serve ice cream)
5 min
Raw chocolate beetroot cake
2 h 15 min
Apple strudel
1 h 20 min
Galaktoboureko
1 h 35 min
Non-dairy Mexican chocolate ice cream
12 h 20 min
Peppermint chocolate brownie cheesecake
1 h 5 min
Ricotta and pistachio cheesecake
10 min
Dou sha bao (red bean paste buns)
9 h 30 min