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"Viennetta" Vanilla ice cream

"Viennetta" Vanilla ice cream
4.7 18 ratings
Prep. 30 min
Total 8 h 50 min
8 portions
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Ingredients

Viennetta
  • dark chocolate
    120 g
  • egg whites
    3
  • icing sugar
    100 g
  • pouring (whipping) cream
    600 g
  • natural vanilla extract
    2 tsp
Chantilly cream
  • pouring (whipping) cream
    200 g
  • natural vanilla extract
    1 tsp
  • icing sugar
    30 g
  • cocoa powder to garnish
  • dark chocolate curls, to garnish

Difficulty

medium

Nutrition per 1 portion

Sodium 57.9 mg
Protein 4.4 g
Calories 2123.8 kJ / 507.6 kcal
Fat 43.4 g
Fibre 1.6 g
Saturated Fat 26.7 g
Carbohydrates 26.2 g

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Also featured in

Retro 15 Recipes
Australia and New Zealand

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