Honeycomb ice cream slice

Honeycomb ice cream slice

4.5 66 rating

Prep. 10 min

Total 4 h 10 min

12 portions

Ingredients

Crunchie Bars® (approx. 2), broken into pieces
100 - 200 g
raw sugar
100 g
cocoa powder
30 g
egg
1
pouring (whipping) cream or sweetened condensed milk
600 g
malt biscuits (1 packet)
250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 134.9 mg

Protein 4 g

Calories 1595 kJ / 380 kcal

Fat 25 g

Fibre 1.2 g

Saturated Fat 16 g

Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

You might also like...

Show all

Gingerbread pavlova stack

5 h 30 min

Quick strawberry dessert

5 min

Classic Polish 'tort'

2 h 25 min

Ube ice cream

12 h 10 min

Beer and chilli peanut clusters

1 h 25 min

"Viennetta" Vanilla ice cream

8 h 50 min

Decadent dark chocolate brownies

1 h 30 min

Mixed berry pavlova stack

5 h 30 min

Chocolate mud muffins (gut health)

40 min

Passionfruit cheesecake (Diabetes)

2 h

Strawberry and meringue semifreddo

12 h 15 min

Pecan pie cheesecake cups

35 min

Show all