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Ingredients
- 80 g melk
- 1 vaniljestang, halvert på langs
- 3 eggeplommer, fra mellomstore egg
- 200 g fløte
- 100 g eggelikør (f.eks. Avocaat)
- 50 g sukker, pluss ekstra for dryssing
- vann, varmt
- Nutrition
- per 1 porsjon
- Calories
- 1066 kJ / 255 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 16 g
- Fibre
- 0 g
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