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Steamed Pineapple Coconut Cake

Steamed Pineapple Coconut Cake
3.9 7 ratings
Prep. 20 min
Total 1 h 45 min
8 portions
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Ingredients

  • non-stick cooking spray
  • canned crushed pineapple
    8 oz
  • unsweetened shredded coconut
    3 oz
  • plain Greek yogurt
    4 oz
  • vegetable oil
    2 oz
  • sugar
    4 oz
  • large egg
    1
  • vanilla extract
    1 tsp
  • all-purpose flour
    3 oz
  • baking powder
    ½ tsp
  • baking soda
    ⅛ tsp
  • salt
    ¼ tsp
  • water
    35 oz
Whipped Topping
  • heavy whipping cream chilled
    4 oz
  • confectioners sugar to taste
    1 - 2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 147.8 mg
Protein 4.6 g
Calories 1320.5 kJ / 315.6 kcal
Fat 20.1 g
Fibre 2.4 g
Saturated Fat 10.6 g
Carbohydrates 31.5 g

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