Southern Banana Pudding

Southern Banana Pudding

4.3 21 ratings

Prep. 15 min

Total 4 h 45 min

6 portions

Ingredients

heavy whipping cream
7 oz
egg yolks from large eggs
3
cornstarch
1 tbsp
sugar
4 oz
whole milk
16 oz
banana cut into pieces
2 oz
vanilla bean paste
1 tsp
yellow food coloring (optional)
2 drops
vanilla wafers plus extra, crushed, to garnish
10 oz
bananas (3-4 bananas), sliced thin
15 oz

Difficulty

easy

Nutrition per 1 portions

Sodium 247 mg

Protein 8.5 g

Calories 2293.4 kJ / 548.1 kcal

Fat 23.7 g

Fibre 2.7 g

Saturated Fat 11 g

Carbohydrates 77.9 g

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