Cream cheese frosting

Name: Cream cheese frosting
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 730 g
Ingredients: 250 g cream cheese; 180 g butter; 330 g pure icing sugar; 1 tsp natural vanilla extract

4.7 147 ratings

Prep. 5 min

Total 5 min

730 g

Ingredients

cream cheese cut into pieces
250 g
butter cut into pieces
180 g
pure icing sugar
330 g
natural vanilla extract
1 tsp

Difficulty

easy

Nutrition per 730 g

Sodium 939.3 mg

Protein 16.4 g

Calories 14398.8 kJ / 3441.4 kcal

Fat 231.5 g

Fibre 0 g

Saturated Fat 140.8 g

Carbohydrates 340.3 g

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