Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Apple and ginger paste
Prep. 15 min
Total 6 h 15 min
40 portions
Ingredients
-
fresh ginger peeled and cut into pieces80 - 100 g
-
pear (approx. 170 g), unpeeled, cut into quarters and core removed1
-
Granny Smith apples (approx. 550 g), unpeeled, cut into quarters and cores removed5
-
lemon zest only, no white pith1
-
lemon juice (approx. 1 lemon)40 g
-
water120 g
-
white sugar (weight is approximate)600 - 700 g
Difficulty
medium
Nutrition per 1 portion
Sodium
0.7 mg
Protein
0.1 g
Calories
365 kJ /
87 kcal
Fat
0 g
Fibre
0.6 g
Saturated Fat
0 g
Carbohydrates
22 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Show all
New York-style cheesecake with strawberry sauce
26 h 10 min
Brandy butter
10 min
Crème anglaise
15 min
Rhubarb and vanilla strawberry jam
45 min
Fruit crumble with crème anglaise
1 h 10 min
Fruit coulis
10 min
Butterscotch sauce
10 min
Salted caramel sauce
40 min
Vanilla sauce (crème anglaise)
10 min
Melting moments with passionfruit cream
45 min
Magnolia Kitchen caramel ganache
4 h 40 min
Crème pâtissière
15 min