Vegan potato and onion bake (Thermomix® Cutter)

Vegan potato and onion bake (Thermomix® Cutter)

3.2 6 rating

Prep. 20 min

Total 1 h 30 min

8 portions

Ingredients

raw cashews
250 g
filtered water
500 g
stock paste (see Tips)
1 tsp
paprika plus extra to sprinkle (optional)
1 tsp
salt
½ tsp
ground black pepper
½ tsp
nutritional yeast (see Tips)
1 tbsp
extra virgin olive oil
30 g
brown onions (approx. 540 g), cut into quarters
3
garlic cloves
3
potatoes peeled and cut in pieces that fit through feeder tube
1200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 166.4 mg

Protein 10.4 g

Calories 1468.1 kJ / 350.9 kcal

Fat 17.8 g

Fibre 5.7 g

Saturated Fat 3.1 g

Carbohydrates 41.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Potatoes 16 Recipes
Australia and New Zealand

Thermomix® Cutter 27 Recipes
Australia and New Zealand

You might also like...

Show all

Warm Mediterranean couscous salad

Warm Mediterranean couscous salad

30 min

Sabji (vegetable) curry

Sabji (vegetable) curry

30 min

Cranberry bacon stuffing

Cranberry bacon stuffing

10 min

Curried couscous, carrot and chickpea salad

Curried couscous, carrot and chickpea salad

15 min

Steamed eggs sunny side up

Steamed eggs sunny side up

15 min

Family beans

Family beans

25 min

No fail mash potato

No fail mash potato

20 min

Cornbread with jalapeño honey butter

Cornbread with jalapeño honey butter

55 min

Chicken 65 and green chutney

Chicken 65 and green chutney

1 h 5 min

Stuffed zucchini

Stuffed zucchini

1 h 5 min

Wholefood pancakes with vanilla and cinnamon poached apples

Wholefood pancakes with vanilla and cinnamon poached apples

1 h 25 min

Rosemary meat pies

Rosemary meat pies

3 h 30 min

Show all