Käse-Bier-Fondue
TM6

Käse-Bier-Fondue

4.0 (23 ratings)

Ingredients

  • 20 g Petersilie, abgezupft
  • 1 Knoblauchzehe
  • 400 g Gruyère, in Stücken
  • 400 g Appenzeller, in Stücken
  • 500 g helles Hefebier
  • 30 g Speisestärke
  • 1 TL Salz
  • ½ TL Cayenne-Pfeffer
  • ¼ TL Muskat

Nutrition
per 1 Portion
Calories
3718 kJ / 889 kcal
Protein
57 g
Carbohydrates
12 g
Fat
64 g
Saturated Fat
38 g
Fibre
0.8 g
Sodium
2099 mg

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