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Pecorino-Rosmarin-Kekse (Low Carb)

Pecorino-Rosmarin-Kekse (Low Carb)
4.5 70 ratings
Prep. 15 min
Total 1 h 30 min
28 Stück
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Ingredients

  • Pecorino in Stücken
    150 g
  • Rosmarin abgezupft
    5 Zweige
  • Mehl
    100 g
  • Mandeln, gehobelt
    150 g
  • Butter weich, in Stücken
    100 g
  • Eiweiß
    2
  • Knoblauch, gemahlen
    ½ TL
  • Salz
    ½ TL
  • Pfeffer
    ½ TL
  • Chili, gemahlen
    2 Prisen

Difficulty

medium

Nutrition per 1 Stück

Sodium 49 mg
Protein 3 g
Calories 393 kJ / 94 kcal
Fat 8 g
Fibre 1 g
Saturated Fat 3 g
Carbohydrates 3 g

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Also featured in

Lecker Low Carb 6 Recipes
Germany

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