Devices & Accessories
Zucchini slice
Prep. 5 min
Total 45 min
8 portions
Ingredients
-
extra virgin olive oil plus extra to grease80 g
-
cheddar cheese cut into pieces (3 cm)100 g
-
zucchini cut into quarters350 g
-
brown onion (approx. 150 g), cut into quarters1
-
rindless bacon rashers (approx. 160 g), cut into pieces3
-
eggs5
-
rice flour100 g
-
sea salt1 pinch
-
ground black pepper1 pinch
-
mixed salad leaves of choice, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
224.6 mg
Protein
10.4 g
Calories
1239.6 kJ /
296.3 kcal
Fat
22.1 g
Fibre
1 g
Saturated Fat
6.6 g
Carbohydrates
13.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allMeatballs with chilli cheese potatoes
1 h
Warm satay chicken salad
55 min
Sticky meatball subs
1 h
Moroccan chicken and couscous salad with sweet potato soup
45 min
Sloppy Joes with slaw
40 min
Family chicken galette
1 h 55 min
Korean bao beef sliders
2 h 10 min
High protein chicken parmi hot pocket
1 h 15 min
Lamb spezzatino
1 h 45 min
Spiced lamb roast (MEATER+®)
29 h 50 min
Beef and potato massaman curry
2 h 10 min
Easy Morrocan lamb with couscous
35 min