Gresskar-, kokos- og appelsinkake
TM5 TM31 TM6

Gresskar-, kokos- og appelsinkake

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Ingredients

  • 1 appelsin, tynne skall og juice
  • 400 g vann
  • 300 g gresskarkjøtt, i terninger (ca. 2 cm)
  • 100 g smør, saltet, myk, pluss ekstra for smøring
  • 120 g finkornet sukker
  • 100 g kokosnøtt, tørr, usøtet
  • 3 egg, store (63-73 g)
  • 1 ts kanel, malt
  • 1 ts muskatnøtt, malt
  • 100 g selvhevende mel
  • 1 ts bakepulver
  • melis, til dryssing

Nutrition
per 1 skive
Calories
905 kJ / 215 kcal
Protein
3.3 g
Carbohydrates
20 g
Fat
13.3 g

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