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Ingredients
- 120 g de beurre coupé en morceaux et un peu pour le moule
- 95 g de sucre en poudre
- 35 g de cassonade
- 4 œufs
- 20 g de farine de blé
- 80 g de chocolat au lait
- 40 g de chocolat pâtissier au caramel
- Nutrition
- per 1 portion
- Calories
- 402.7 kcal / 1676.7 kJ
- Protein
- 5.8 g
- Fat
- 25.7 g
- Carbohydrates
- 36.5 g
- Fibre
- 0.5 g
- Saturated Fat
- 15.2 g
- Sodium
- 52.5 mg
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