Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Zitronenkuchen
- 150 g Zucker
- 1 Zitrone, nur Schale ohne weiße Teile (siehe Tipp)
- 2 Eier (Größe M)
- 230 g Milch
- 50 g Butter, in Stücken, etwas mehr zum Einfetten
- 1 Vanilleschote, nur Mark
- 250 g Weizenmehl, glatt, etwas mehr zum Bemehlen
- 1 Päckchen Backpulver (ca. 8 g)
- 1 Prise Salz
- Nutrition
- per 1 Stück
- Calories
- 788 kJ / 188 kcal
- Protein
- 4 g
- Carbohydrates
- 29 g
- Fat
- 6 g
- Saturated Fat
- 3.3 g
- Fibre
- 0.9 g
- Sodium
- 203 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Waldviertler Mohnzelten
1h 30min
Polsterzipfl
2u. 10min
Sonntagsgugelhupf
1h 5min
Kärntner Reindling
2h 40min
Beeren-Mandelkuchen
55min
Kokos-Orangen-Muffins
45min
Rhabarber-Streuselkuchen
1h 10min
Kirschkuchen mit Vanillecreme
4óra 45p
Heidelbeer-Brombeer Muffins
40 min
French Toast mit Melanzanichutney
4óra 45p
Zupfkuchen
7h 10 min
Rhabarber-Erdbeer-Tarte
1h