Skip to main content Search
Slow Cooked Corned Beef and Cabbage

Slow Cooked Corned Beef and Cabbage
4.6 27 ratings
Prep. 15 min
Total 6 h
4 portions
Sign up for free

Ingredients

  • yellow onions cut into wedges
    4 oz
  • garlic cloves
    2
  • corned beef with spice packet (if included), trimmed of fat (see Tip)
    28 oz
  • dried bay leaves
    2
  • water
    30 oz
    30 oz beef stock, low sodium
  • baby red potatoes halved
    10 oz
  • carrots cut into pieces (1 in.)
    6 oz
  • cabbage cut into wedges (see Tip)
    12 oz
  • horseradish, ground, ready-made to serve
  • whole grain mustard to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 520.9 mg
Protein 19 g
Calories 1478.1 kJ / 353.3 kcal
Fat 18.4 g
Fibre 6.1 g
Saturated Fat 7.2 g
Carbohydrates 29.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Low & Slow Blade Cover Slow Cook 8 Recipes
United States

You might also like...

Show all

Meatballs with Tomato Sauce

4.4(179)

45 min

Chicken and Rice Patties

4.2(19)

1 h

Chicken Enfrijoladas

4.4(29)

50 min

Grilled Steaks with Red Pepper Sauce

4.6(19)

25 min

Biltmore Lavender and Tellicherry Pepper Osso Buco

4.5(23)

2 h 45 min

South Texas Carne Guisada

4.7(33)

1 h 20 min

Chicken Thighs Pizzaiola Style

4.7(46)

50 min

Chicken Shawarma Bowl

4.6(204)

1 h

Spicy Pork with Tomatoes

4.1(10)

35 min

Chicken Breasts Au Gratin in Chipotle Salsa (Ben)

4.4(64)

1 h

Beef Empanadas

4.2(52)

1 h 10 min

Buffalo Burger with Bourbon Glazed Onions

4.8(61)

1 h 10 min

 Show all