Skip to main content Search
Slow Cooked Corned Beef and Cabbage

Slow Cooked Corned Beef and Cabbage
4.6 29 ratings
Prep. 15 min
Total 6 h
4 portions
Sign up for free

Ingredients

  • yellow onions cut into wedges
    4 oz
  • garlic cloves
    2
  • corned beef with spice packet (if included), trimmed of fat (see Tip)
    28 oz
  • dried bay leaves
    2
  • water
    30 oz
    30 oz beef stock, low sodium
  • baby red potatoes halved
    10 oz
  • carrots cut into pieces (1 in.)
    6 oz
  • cabbage cut into wedges (see Tip)
    12 oz
  • horseradish, ground, ready-made to serve
  • whole grain mustard to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 520.9 mg
Protein 19 g
Calories 1478.1 kJ / 353.3 kcal
Fat 18.4 g
Fibre 6.1 g
Saturated Fat 7.2 g
Carbohydrates 29.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Low & Slow Blade Cover Slow Cook 8 Recipes
United States

You might also like...

Show all

Korean Beef Sauté

4.7(116)

1 Std. 25 Min

Turkey Taco Meat Filling

4.4(18)

35 Min

Thai Red Chicken Curry and Rice

4.0(8)

40 Min

Huli Huli Chicken Skewers

4.7(62)

50 Min

High Protein Turkey and Mushroom Roulade in Cottage Cheese Wraps

4.3(11)

40 Min

Persian Chicken and Rice

4.2(63)

1 Std. 35 Min

Korean Fried Chicken

4.9(23)

3 Std. 10 Min

Sweet and Sour Pork Ribs

4.5(73)

30 Min

Shredded Chicken Noodle Salad with Green Miso (Diabetes)

4.3(6)

55 Min

Slow Cooked Beef Curry with Cucumber Mint Couscous

4.7(66)

9 Std.

Squid Ink Pasta Bolognese (Gut Health)

4.8(8)

45 Min

Chicken and Peach Flatbreads

4.6(11)

35 Min

 Show all