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Slow Cooked Corned Beef and Cabbage

Slow Cooked Corned Beef and Cabbage
4.7 33 ratings
Prep. 15 min
Total 6 h
4 portions
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Ingredients

  • yellow onions cut into wedges
    4 oz
  • garlic cloves
    2
  • corned beef with spice packet (if included), trimmed of fat (see Tip)
    28 oz
  • dried bay leaves
    2
  • water
    30 oz
    30 oz beef stock, low sodium
  • baby red potatoes halved
    10 oz
  • carrots cut into pieces (1 in.)
    6 oz
  • cabbage cut into wedges (see Tip)
    12 oz
  • horseradish, ground, ready-made to serve
  • whole grain mustard to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 520.9 mg
Protein 19 g
Calories 1478.1 kJ / 353.3 kcal
Fat 18.4 g
Fibre 6.1 g
Saturated Fat 7.2 g
Carbohydrates 29.2 g

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