Devices & Accessories
Mini banoffee bombe Alaskas
Prep. 20 min
Total 24 h 30 min
12 portions
Ingredients
Banana ice cream
-
ripe bananas (approx. 500 g), cut into pieces 3 cm pieces and frozen5
-
vanilla bean paste2 tsp
-
thickened cream50 g
-
dark chocolate broken into small pieces50 g
-
plain biscuits of choice, trimmed (7 cm - see Tips)12
-
tinned caramel (see Tips)300 g
Meringue
-
egg whites4
-
cream of tartar1 pinch
-
caster sugar180 g
Difficulty
easy
Nutrition per 1 portion
Sodium
635.8 mg
Protein
10.7 g
Calories
2435.8 kJ /
582.2 kcal
Fat
21.8 g
Fibre
3.2 g
Saturated Fat
7.5 g
Carbohydrates
87.1 g
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25 Recipes
Australia and New Zealand
Australia and New Zealand
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