Mini banoffee bombe Alaskas
TM6 TM5 TM31

Mini banoffee bombe Alaskas

4.0 (1 rating)

Ingredients

Banana ice cream

  • 5 ripe bananas (approx. 500 g), cut into pieces 3 cm pieces and frozen
  • 50 g dark chocolate, broken into small pieces
  • 2 tsp vanilla bean paste
  • 50 g thickened cream
  • 300 g tinned caramel (see Tips)
  • 12 plain biscuits, of choice, trimmed (7 cm - see Tips)

Meringue

  • 220 g caster sugar
  • 4 egg whites
  • 1 pinch cream of tartar

Nutrition
per 1 portion
Calories
2489.7 kJ / 595.1 kcal
Protein
10.7 g
Carbohydrates
90.4 g
Fat
21.8 g
Saturated Fat
7.5 g
Fibre
3.2 g
Sodium
635.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all