Slow Cooked Beef Stroganoff

3.9 51 ratings

Prep. 30 min

Total 7 h

6 portions

Ingredients

beef meat (stew cut)
28 oz
salt
¾ tsp
ground black pepper
¼ tsp
garlic cloves smashed
2 - 3
olive oil
1 oz
yellow onions cut in wedges
7 oz
all-purpose flour
3 tbsp
Dijon mustard
1 oz
paprika
½ tsp
beef stock
24 oz
dry red wine
1 oz
water to cook pasta
wide egg noodles, dried
8 oz
corn starch
2 tbsp
water
2 tbsp
white button mushrooms sliced
10 oz
sour cream
4 oz
mixed fresh herbs (parsley, thyme), chopped to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 700.3 mg

Protein 28 g

Calories 1857.1 kJ / 443.9 kcal

Fat 15.8 g

Fibre 3.7 g

Saturated Fat 3.4 g

Carbohydrates 46.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Low & Slow Blade Cover Slow Cook 8 Recipes
United States

Our Kitchens Are A Window To The World 25 Recipes
United States

TM7™ Manifesto 200 Recipes
United States

You might also like...

Show all

Fricase de Pollo (Chicken Fricassee)

5 h 5 min

Florentine Meatballs and Linguine

1 h 10 min

Honey Garlic Glazed Drumettes

2 h 45 min

Buffalo Chicken Wings

1 h 5 min

Piri Piri Chicken with Chopped Vegetable Salad

7 h 20 min

Lamb Meatballs with Couscous and Mint Yogurt

45 min

Pork Loin with Mashed Potatoes and Salad

1 h

Meatball Subs

55 min

Chicken "Fried" Steak

45 min

Tex-Mex BBQ Brisket

5 h 30 min

Tarragon Chicken Quiche

1 h 25 min

Pork Tenderloin with Carrots and Pesto Potatoes

2 h 55 min

Show all