Skip to main content Search
Pitas libanaises

Pitas libanaises
4.8 61 ratings
Prep. 25 min
Total 2 h 20 min
10 portions
Sign up for free

Ingredients

  • 250 g d'eau minérale
  • 5 g de levure boulangère sèche
  • 400 g de farine T45, pour fariner
  • 5 g de sel
  • 1 c. à soupe d'huile d'olive

Difficulty

medium

Nutrition per 1 portion

Protein 9 g
Calories 969 kJ / 229 kcal
Fat 3 g
Carbohydrates 44 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Larousse - Boulangerie maison 120 Recipes
France
Larousse - Recettes orientales 100 Recipes
France

You might also like...

Show all

Petits pains aux raisins

4.7(100)

24 h

Pain de mie vapeur sans croûte

4.7(135)

3 h 10 min

Fougasse catalane

4.9(10)

6 h 25 min

Baguette

4.6(841)

3 h 45 min

Pain de mie complet

4.9(19)

2 h 50 min

Bagels pizza

4.8(75)

2 h 50 min

Tourte auvergnate au seigle

4.0(12)

4 h 45 min

Briochettes parisiennes

4.2(32)

4 h 5 min

Buns à la cannelle

4.4(118)

5 h

Brioche suisse aux pépites de chocolat

4.6(878)

6 h 15 min

Pita au blé complet

4.4(17)

1 h 35 min

Bretzels, petits pains salés ou bagels

4.6(203)

1 h 55 min

 Show all