Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La poolish
- 10 g de levure boulangère fraîche, émiettée
- 100 g d'eau minérale
- 5 g de sucre en poudre
- 100 g de farine T 55
La pâte
- 400 g de farine de seigle
- 100 g de farine T 55, et un peu pour fariner
- 275 g d'eau minérale
- 10 g de sel
- eau (1 bol)
- Nutrition
- per 1 pièce
- Calories
- 8750 kJ / 2076 kcal
- Protein
- 48 g
- Carbohydrates
- 137 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pain de mie
3小时 20 分钟
Pain de seigle
5 Std.
Baguette tradi'graines
3 Std. 30 Min
Pain d'épices
1h 15min
Pain de mie moelleux
4h 15min
Pain rapide aux trois graines façonnage marguerite
1 Std. 25 Min
Donuts marbré
30 Min
Petits pains aux figues
3h 40min
Brioches italiennes
3h 15min
Pain de mie vapeur sans croûte
3 Std. 10 Min
Pain à l'ail et au thym
2h 20min
Pompes à l'huile
3 Std.