
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Parmesan in Stücken
- 1 Zwiebel halbiert
- 500 g Hackfleisch, gemischt grob zerzupft
-
2
Scheiben Weißbrot ohne Rinde, in Stücken (ca. 30 g)
or 2 Scheiben Toastbrot ohne Rinde, in Stücken (ca. 30 g) - 2 Eier
- 1 ½ TL Salz
- ½ TL Pfeffer
- 500 g Wasser
- 500 g Wirsing in Streifen
- 60 g Butter in Stücken, und etwas mehr zum Einfetten
- 30 g Mehl
- 200 g Milch
- 200 g Sahne
- 3 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 624 kcal / 2610 kJ
- Protein
- 31 g
- Fat
- 48 g
- Carbohydrates
- 19 g
- Fibre
- 3.7 g
- Saturated Fat
- 35 g
- Sodium
- 1093 mg