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Ingredients
Smjördeig
- 150 g Cheddar ostur, skorið í bita (2 cm)
- 250 g glútenfrítt hveiti
- 200 g ósaltað smjör, í botum (1-2 cm), fryst áður í 30 mínútur
- 120 g vatn, kalt
- 1 tsk xanthan gum
- ½ tsk sjávarsalt
Fylling
- 400 g blómkál (u.þ.b. 1 lítill haus), skorinn 1-2 cm bita
- 2 msk ólífuolía, auk 20 g
- 10 salvíulauf, fersk
- 1 - 2 hvítlauksrif, eftir smekk
- 80 g rauðlaukur, skorinn í fernt
- 20 g glútenfrítt hveiti
- 200 g mjólk
- 2 tsk Dijon sinnep
- ¾ tsk sjávarsalt
- 2 hnífsoddur svartur pipar
- 40 g furuhnetur
Pithivier
- 1 egg, meðalstærð, pískað
- Nutrition
- per 1 skammtur
- Calories
- 4576 kJ / 1101 kcal
- Protein
- 20 g
- Carbohydrates
- 74 g
- Fat
- 80 g
- Saturated Fat
- 40 g
- Sodium
- 1151 mg
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