Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz yellow onions, cut into pieces
- 2 oz carrots, cut into pieces
- 5 garlic cloves
- 1 tbsp tomato paste
- ½ oz olive oil
- 4 oz dry red wine
-
4
oz beef broth
or 4 oz water - 45 oz canned crushed tomatoes (3 x 15 oz cans)
- 1 tsp dried basil
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1 tsp salt, to taste
- ¼ tsp ground black pepper
- 16 oz ground beef, cut into pieces
- 7 oz spicy Italian sausages, casings removed, cut into pieces
- cooked pasta, to serve
- Nutrition
- per 1 portion
- Calories
- 773.5 kJ / 184.9 kcal
- Protein
- 9.5 g
- Carbohydrates
- 8.8 g
- Fat
- 12.2 g
- Saturated Fat
- 4.2 g
- Fibre
- 2.1 g
- Sodium
- 482.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Hamburgers
30min
Sautéing Chicken Strips
15min
Chicken Salad Sandwich
15min
Chicken Parmesan
1h 10min
Sesame Orange Chicken
1h 30min
One Pot Cheeseburger Helper
45 min
Tomato Basil Chicken Fettuccine
1 godz.
Hoisin Pork Bowl
45 min
Red Beans and Rice
1 godz. 15 min
Mexican Lasagna
1 godz. 20 min
Meatloaf with Mushroom Sauce
1h 30min
Beef Stroganoff
1 godz.