Chicken Tacos

Chicken Tacos

4.5 60 ratings

Prep. 30 min

Total 1 h 10 min

6 portions

Ingredients

Chicken

chicken breast fillets, boneless, skinless cut in halves
28 oz
olive oil
1 oz
salt
1 tsp
ground paprika
2 tsp
dried oregano
1 tsp
dried thyme
2 tsp
onion powder
2 tsp
garlic powder
1 tsp
cayenne pepper, ground
1 tsp
chipotle chili powder
1 tsp
ground black pepper
1 tsp

Coleslaw

red cabbage cut into pieces
5 oz
Granny Smith apple cored and quartered
1
freshly squeezed lime juice
1 tbsp
ground cumin
¼ tsp
salt
¾ tsp
olive oil
1 oz
water
14 oz
corn tortillas
12
12 flour tortillas
cilantro leaves to garnish
red onion sliced, to garnish
¼ - ½
avocado sliced
1

Difficulty

easy

Nutrition per 1 portion

Protein 43 g

Calories 2038 kJ / 487 kcal

Fat 21 g

Fibre 8 g

Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TEX-MEX COOKBOOK 51 Recipes
United States

You might also like...

Show all

Pastrami

22 h 30 min

Pork Tenderloin with Carrots and Pesto Potatoes

2 h 55 min

Chicken Shawarma Bowl

1 h

Rajas and Cheese Tamales with Salsa Verde

3 h 10 min

Korean Fried Chicken

3 h 10 min

Baby Back Ribs with Chipotle BBQ Sauce

1 h 30 min

Chimichurri Steak Pita Sandwich

40 min

Cheese Wiz

10 min

Buffalo Chicken Wings

1 h 5 min

Tamales Verdes

2 h 55 min

Sweet and Spicy Chicken Wings

1 h 40 min

Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)

15 min

Show all