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Ingredients
- 350 g Weißbrot trocken, in Stücken (ca. 3 x 3 cm)
- 450 g Milch
- 100 g Rosinen
- 100 g Kristallzucker etwas mehr zum Bestreuen
- 1 Päckchen Vanillezucker
- 30 g Butter etwas mehr zum Einfetten
- 1 TL Backpulver
- 30 g Kokosflocken
- 1 TL Zimt, gemahlen
- 4 Eier (Größe M)
- 10 g Rum (optional)
- Schlagobers, geschlagen als Deko
- Obst als Deko
- Nutrition
- per 8 Portionen
- Calories
- 2657 kcal / 11143 kJ
- Protein
- 72.6 g
- Fat
- 93.6 g
- Carbohydrates
- 369.2 g
- Fibre
- 22.4 g
- Saturated Fat
- 52.4 g
- Sodium
- 2310 mg