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Pasta mit Salbei-Butter

Pasta mit Salbei-Butter
4.3 195 ratings
Prep. 20 min
Total 40 min
4 Portionen
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Ingredients

  • Knoblauchzehe
    1
  • rote Chilischote, frisch in Stücken
    1
  • Parmesan in Stücken
    80 g
  • Wasser
    1200 g
  • Butter in Stücken
    100 g
  • Salz
    1 ½ TL
  • Nudeln (z. B. Penne oder Bandnudeln)
    320 g
  • Salbei abgezupft, in feinen Streifen
    1 Bund

Difficulty

medium

Nutrition per 1 Portion

Sodium 1169 mg
Protein 18 g
Calories 2718 kJ / 650 kcal
Fat 37 g
Fibre 2.8 g
Saturated Fat 23 g
Carbohydrates 62 g

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