Custard

4.6 8 ratings

Prep. 5 min

Total 10 min

350 g

Ingredients

lemon (optional) zest only, no white pith
½
sugar to taste
30 - 50 g
cornflour
15 g
egg
1
full cream milk
250 g

Difficulty

easy

Nutrition per 350 g

Sodium 169.7 mg

Protein 14.5 g

Calories 1769.6 kJ / 422.9 kcal

Fat 12.9 g

Fibre 1.1 g

Saturated Fat 6.2 g

Carbohydrates 62.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Stack up the savings 117 Recipes
Australia and New Zealand

The Basic Cookbook 183 Recipes
Australia and New Zealand

The Basic Cookbook 120 Recipes
Australia and New Zealand

Your Cookidoo® Sweet A Holic 10 Recipes
Australia and New Zealand

You might also like...

Show all

Strawberry and meringue semifreddo

12 h 15 min

"To die for" mini pavlovas

2 h 40 min

Panna cotta

6 h 15 min

Rocky road with vanilla bean marshmallow

2 h 45 min

Tiramisu

5 h 20 min

Hazelnut chocolate brioche

2 h

Portuguese-style custard tarts

40 min

Kourabiedes (Greek moon biscuits)

1 h

Mixed berry pavlova stack

5 h 30 min

Lemon meringue cupcakes

1 h 30 min

Chocolate mousse tart with pistachio paste

4 h 45 min

Bread and butter pudding

1 h 15 min

Show all