Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 gousse d'ail
- 3 brins de persil frais, équeutés
- 3 brins de coriandre fraîche, équeutés
- 50 g d'eau
- 30 g de pâte de curry doux (voir "Variante(s)")
- 200 g de lait de coco
- 700 g de carottes, coupées en rondelles d'1 cm
- Nutrition
- per 1 portion
- Calories
- 564 kJ / 136.3 kcal
- Protein
- 2 g
- Carbohydrates
- 7.8 g
- Fat
- 9.8 g
- Saturated Fat
- 8.3 g
- Fibre
- 4.8 g
- Sodium
- 51.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Purée de pommes de terre au chorizo
40 min
Gratin de chouchous
55 Min
Risotto aux carottes et bleu de Gex
30 min
Cuire du riz long complet
55 Min
Lentilles à la marocaine
50 menit
Jardinière de légumes
40 min
Galettes de spaghetti de patates douces (latkes)
55 Min
Potatoes de patate douce et leurs 3 sauces
45 Min
Endives braisées et caramélisées à l'orange
30 min
Gratin de champignons
30 min
Courgettes à la menthe
30 min
Gratin de courgettes au curry
1 godz. 5 min