Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g air
- 100 g terong, potong kecil-kecil (2 cm)
- 120 g taoge segar
- 70 g kol, potong strip
- 110 g pakchoy, dipangkas ujungnya, dibelah dua melintang
- 2 sdm shoyu (kecap asin Jepang)
- 2 sdm mirin
- 2 sdm minyak wijen murni (cold pressed sesame oil)
- 1 sdt minyak wijen, dipanggang
- 1 sdm biji wijen panggang, hitam dan putih, untuk hiasan
- Nutrition
- per 1 porsi
- Calories
- 418 kJ / 100 kcal
- Protein
- 2 g
- Carbohydrates
- 7 g
- Fat
- 9 g
- Fibre
- 3 g
In Collections
Alternative recipes
Show allTumis sayur
10min
Sambal Tumis Udang
30 min
Chawanmushi
1h 45min
Jagung Kukus
25min
Tumis Terong Ungu (300 g)
25min
Tempe Almond
96h
Tempe Kedelai
72 Std.
Penne Arrabbiata Udang
30 min
Köttbullar (Swedish Meatballs)
No ratings
Tempe Gembus
72 Std.
Brokoli Saus Jamur
No ratings
Kacang Canelini Lembut
No ratings