Blomkålspuré med trøffel
TM31 TM5 TM6

Blomkålspuré med trøffel

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Ingredients

  • 30 g skalotteløg, halveret
  • 30 g smør, usaltet (se tip)
  • 500 g blomkålsbuketter (ca. 3 cm)
  • 150 - 180 g sødmælk (se tip)
  • ½ tsk salt
  • 1 - 2 knivspids sort peber, stødt
  • 5 - 10 g brumale trøffel, frisk, skåret i tynde skiver (2 mm)

Nutrition
per 1 portion
Calories
475.7 kJ / 113.7 kcal
Protein
3.9 g
Carbohydrates
9.6 g
Fat
7.7 g
Saturated Fat
4.7 g
Fibre
3 g
Sodium
347 mg

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