Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g udang besar, dibersihkan, antena dan kotoran hitam di punggung udang dibuang
- 1 jumput garam
- 1 jumput lada putih bubuk
- 20 g minyak goreng
- 5 siung bawang putih
- 20 g jahe segar
- 80 g saus tomat
- 30 g saus cabai
- 10 g kecap asin
- 20 g gula cokelat
-
20
g cuka beras putih
or 20 g arak masak (Chinese rice wine/Shaoxing Hua Tiao) - 150 g nanas segar, potong dadu
- 150 g paprika hijau, potong kecil-kecil
- 150 g paprika merah, potong kecil-kecil
- Nutrition
- per 1 porsi
- Calories
- 1209 kJ / 289 kcal
- Protein
- 24 g
- Carbohydrates
- 33 g
- Fat
- 8 g
- Saturated Fat
- 1 g
- Fibre
- 5 g
- Sodium
- 934 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Sambal petai udang
20 Min
Aneka Hidangan Laut Kukus
No ratings
Tim Ikan ala Kanton
No ratings
Tim Ikan Cod dengan Lemon Thyme
No ratings
Tuna avocado bowl
45 Min
Mango salmon bowl
40 Min
Tumis Udang
15 min
Oseng Ikan Utuh
20 Min
Pepes Salmon Thailand
No ratings
Kue Ikan Thailand
No ratings
Bubur Jagung dan Udang
No ratings
Tim Ikan Sebelah dengan Saus Tomat
No ratings