Lime panna cotta with gin and finger lime granita

Lime panna cotta with gin and finger lime granita

4.9 9 ratings

Prep. 15 min

Total 24 h 30 min

6 portions

Ingredients

Gin and finger lime granita

caster sugar
60 g
water
60 g
gin
40 g
tonic water
200 g
finger limes pearls only, plus extra to serve
1 - 2

Lime panna cotta

titanium strength gelatine leaves
3
caster sugar to taste
150 g
limes zested, no white pith
2
pouring (whipping) cream
300 g
buttermilk
300 g

Lime syrup

lime juice
40 g
caster sugar
120 g
water
20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 123.1 mg

Protein 4.3 g

Calories 1875.1 kJ / 448.2 kcal

Fat 19 g

Fibre 0.7 g

Saturated Fat 11.8 g

Carbohydrates 64.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet Christmas 25 Recipes
Australia and New Zealand

You might also like...

Show all

Pistachio and lemon individual tiramisu

Pistachio and lemon individual tiramisu

6 h 30 min

Chocolate mud muffins (gut health)

Chocolate mud muffins (gut health)

40 min

Christmas stollen

Christmas stollen

27 h 15 min

Crostata di marmalata (Italian jam tart)

Crostata di marmalata (Italian jam tart)

2 h 35 min

Brandy snaps

Brandy snaps

30 min

Raspberry Ripple Ice Cream

Raspberry Ripple Ice Cream

12 h 45 min

Baked chocolate ricotta with blueberries and cream

Baked chocolate ricotta with blueberries and cream

55 min

Raspberry whip

Raspberry whip

10 min

Mini lemon curd tarts

Mini lemon curd tarts

2 h 20 min

Brandy custard (TM6)

Brandy custard (TM6)

15 min

Birthday present cake

Birthday present cake

4 h

Strawberry and watermelon cake with Vanilla cream (Nico Moretto)

Strawberry and watermelon cake with Vanilla cream (Nico Moretto)

3 h 10 min

Show all