Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 basilikumblade
- 1 - 2 knivspids oregano, tørret
- 40 g ekstra jomfruolivenolie
- 700 g vand
- 180 g grønne bønner, frisk, skåret i halve
- ½ teske salt
- 150 g quinoa
- 100 g tomat, skåret i mindre stykker (ca. 2 cm)
- 50 g sorte oliven, udstenede, skåret i skiver
- Nutrition
- per 1 portion
- Calories
- 1108.4 kJ / 264.9 kcal
- Protein
- 6.5 g
- Carbohydrates
- 29.1 g
- Fat
- 14.1 g
- Saturated Fat
- 2 g
- Fibre
- 4.7 g
- Sodium
- 712.7 mg
In Collections
Alternative recipes
Show allStrimlet rosenkålssalat med bacon og tranebær
20 λεπτ.
Broccolisalat med rød peber og pinjekerner
10 λεπτ.
Lun kylling- og kartoffelsalat
55 min
Cremet broccolisuppe med croutoner
1ωρ.
Popcorn kyllingenuggets med Dip
No ratings
Alfabet salat
No ratings
Cajunrejer og polentavafler
No ratings
Falafel-vafler
No ratings
Blinis
No ratings
Buffalo blomkåls bider
No ratings
Fyldte æg (Devilled eggs)
No ratings
Tostadas med kylling og raja
40 Min