Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Emmentaler, in Stücken
- 1 Knoblauchzehe
- 1 Zweig Thymian, abgezupft
- 100 g Milch
- 200 g Sahne
- ¼ TL Muskat
- 1 TL Salz
- ¼ TL Pfeffer
- 650 g Knollensellerie, in Stücken
- 500 g Wasser
- 650 g Kartoffeln, mehligkochend, in Würfeln (2-3 cm)
- Nutrition
- per 1 Portion
- Calories
- 1212 kJ / 290 kcal
- Protein
- 7 g
- Carbohydrates
- 31 g
- Fat
- 16 g
- Saturated Fat
- 10 g
- Fibre
- 4.5 g
- Sodium
- 382 mg
In Collections
Alternative recipes
Show allMarinierte Süßkartoffelscheiben mit Kräuterjoghurt
30 min
Rahm-Spitzkohl mit Zitrone
35min
Kartoffel-Möhren-Stampf
35min
Kartoffel-Kohlrabi-Gemüse
25 min
Kohlrabi-Kartoffel-Stampf
45 min
Spätzle
30 min
Kartoffelgratin ruck-zuck
45 min
Kartoffelpüree, italienisch
45 min
Erdäpfelpüree wie handgestampft
40 min
Erdäpfelnidei (gebratene Schupfnudeln)
1 Std. 15 Min
Ratatouille
45 min
Cremiges Erdäpfel-Kohlrabi-Gemüse
35min