Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Spinat
- 1 fed hvidløg
- 30 g ekstra jomfruolivenolie
- 250 g babyspinat, frisk
- 1 knivspids salt
- 1 knivspids sort peber, stødt
Hvid bønnepuré
- 30 g skalotteløg
- 30 g ekstra jomfruolivenolie
- 250 g hvide bønner, skyllet og drænet
- 160 g vand
- 1 knivspids salt
- 1 knivspids sort peber, stødt
- Nutrition
- per 1 portion
- Calories
- 946 kJ / 226 kcal
- Protein
- 7 g
- Carbohydrates
- 12 g
- Fat
- 16 g
- Saturated Fat
- 2 g
- Fibre
- 3.5 g
- Sodium
- 401 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Gluten- og kernefrie boller
No ratings
Falafel-vafler
No ratings
Ris salat med grøntsager
No ratings
Couscoussalat med gulerød, kikærter og karry.
No ratings
Bulgurhvede
No ratings
Tostadas med kylling og raja
40 min
Asparges med citronkapers
No ratings
Safranquinoa med kylling i peberfrugt og tomatsauce
No ratings
Bagt gurkemejefisk med tomatsalsa
No ratings
Pimento dip
No ratings
Taramasalata
No ratings
Æg med urtesauce og påskekiks
No ratings