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Ingredients
- 100 g sukker
Ostekakebase
- 125 g smør, delt i biter
- 30 g sukker
- 1 egg
- 1 eggeplomme
- 250 g hvetemel
- 1 ts bakepulver
Topping
- 5 egg
- 1000 g kvarg, delt i biter
- 250 g sukker
- 80 g krempulver, vanilje smak, sukkerfritt
- 650 g melk
- 120 g vegetabilsk olje (f.eks. solsikke)
- 1 klype salt
- Nutrition
- per 1 porsjon
- Calories
- 1021 kJ / 244 kcal
- Protein
- 10.3 g
- Carbohydrates
- 23.9 g
- Fat
- 12 g
- Fibre
- 0.2 g
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