Skip to main content Search
Homemade "Velvety" Cheese

Homemade "Velvety" Cheese
4.8 8 ratings
Prep. 15 min
Total 4 h 40 min
22 slices
Sign up for free

Ingredients

"Velvety" Cheese
  • cheddar cheese mild, in pieces, divided
    16 oz
  • water
    8 oz
  • powdered milk
    6 tbsp
  • unflavored gelatin powder (approx. ¼ oz or 7 g)
    1 packet/envelope

Difficulty

easy

Nutrition per 1 slice

Sodium 140 mg
Protein 6 g
Calories 372 kJ / 89 kcal
Fat 7 g
Fibre 0 g
Saturated Fat 4 g
Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vintage Modern Mom 14 Recipes
United States

You might also like...

Show all

Roasted Red Pepper and Walnut Dip (Muhammara)

4.7(38)

1 h 10 min

Hollandaise Sauce

4.1(18)

15 min

Aji Verde Sauce

5.0(38)

10 min

Vietnamese Egg Coffee

4.8(15)

10 min

Pour Over Coffee

5.0(7)

5 min

Gut Immunity Shot

4.8(69)

5 min

Almond Mocha Coffee

4.5(21)

5 min

Herb Butter (Maître d'Hôtel Butter)

4.8(12)

10 min

Chunky Guacamole

4.8(33)

10 min

Spinach Pesto Butter Board

5.0(1)

15 min

Shredded Chicken and Scallions

4.6(7)

15 min

Ginger-Garlic Paste

5.0(2)

10 min

 Show all