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Ingredients
- 20 g mjólk
-
20
g ferskt ger, mulið
or 2 tsk þurrger (8 g) - 350 g brauðhveiti
- 4 egg
- 60 - 100 g sykur, eftir smekk
- 1 tsk salt
- 170 g ósaltað smjör, í bitum
- ósaltað smjör, til að smyrja
- 1 eggjarauða, léttþeytt, til að pensla
- Nutrition
- per 1 sneið
- Calories
- 836 kJ / 200 kcal
- Protein
- 5 g
- Carbohydrates
- 20 g
- Fat
- 11 g
- Fibre
- 1 g
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