Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g Butter, in Stücken
- 150 - 200 g Karotten, in Stücken
- 120 g Zwiebeln, in Stücken
- 2 EL Majoran, getrocknet
- 1 ½ TL Salz
- ½ TL Pfeffer, frisch gemahlen
-
¼
TL Macis
or 2 - 3 Prise Muskat, gemahlen - 400 g Faschiertes
- 1 Ei
- 1 Packung gezogener Strudelteig (2 x 2 Blätter)
- Nutrition
- per 1 Portion
- Calories
- 1055 kJ / 252 kcal
- Protein
- 12 g
- Carbohydrates
- 12 g
- Fat
- 17 g
- Saturated Fat
- 11 g
- Fibre
- 2 g
- Sodium
- 373 mg
In Collections
Alternative recipes
Show allQuiche Lorraine
50min
Flaumiger Lauchkuchen
2h
Pizza Wraps
1 Std. 15 Min
Zucchinitarte
45 min
Nurkorn-Brot
13 Std. 30 Min
High Protein Brot (glutenfrei)
9 godz. 30 min
Käse-Kürbiskern-Stangen
1h 30min
Käse-Blätterteig-Röllchen
1h 40min
Oliven im Knuspermantel
1h 30min
Erdäpfelstrudel mit Kräutermousseline
1 Std. 20 Min
Kräuter-Parmesan-Kekse
1 godz. 35 min
Pikante Sandwichtorte mit Ei-Küken
10 godz.