Devices & Accessories
Frozen Custard
Prep. 15 min
Total 10 h 25 min
6 portions
Ingredients
-
sugar4 oz
-
corn starch1 tbsp
-
salt⅛ tsp
-
egg yolks from large eggs3
-
whole milk12 oz
-
vanilla bean pod½
-
heavy whipping cream8 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
90.7 mg
Protein
3.8 g
Calories
1110.1 kJ /
265.3 kcal
Fat
17.7 g
Fibre
0.1 g
Saturated Fat
10.4 g
Carbohydrates
23.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Vintage Desserts
16 Recipes
United States
United States
You might also like...
Show allNew York Cheesecake
9h 30min
Chewy Cacao Amaretti Cookie Kisses
1h 25min
Edna's Lemon Curd Teacake
40min
Brownie Waffles with Chocolate Sauce
45min
Budín de Pan Cubano (Bread Pudding)
3h
Portuguese-Style Crème Brûlée
25min
Banana Bread Maui
1h
Rosemary Parmesan Shortbread
2h 10min
Pumpkin Pie
5h
Whole Orange Bundt Cake
1h 25min
Maple Pecan Blondies
1h 10min
Vanilla Madeleines
1h 30min