Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Prawn and saffron risotto
Prep. 10 min
Total 30 min
2 portions
Ingredients
-
water lukewarm560 g
-
saffron threads½ tsp
-
spring onions/shallots trimmed and cut into quarters4
-
garlic cloves2
-
olive oil2 tbsp
-
Arborio rice180 g
-
dry sherry80 g
-
Vegetable stock paste (see Tips)2 tsp
-
sea salt to taste1 pinch
-
ground black pepper to taste, plus extra to serve1 pinch
-
raw prawns shelled and cleaned200 g
-
lemon zest only, finely grated, no white pith½
-
butter (optional)2 - 3 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
647.1 mg
Protein
20.5 g
Calories
2620.4 kJ /
626.3 kcal
Fat
18.8 g
Fibre
3.8 g
Saturated Fat
4.7 g
Carbohydrates
81.6 g
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Australia and New Zealand
Australia and New Zealand
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