Chocolate zucchini mini loaves

Chocolate zucchini mini loaves

3.6 245 ratings

Prep. 15 min

Total 1 h 30 min

16 portions

Ingredients

grapeseed oil plus extra for greasing
200 g
raw sugar
180 g
plain flour
300 g
cocoa powder
50 g
bicarbonate of soda
2 tsp
baking powder
1 tsp
sea salt
½ tsp
ground cinnamon
1 tsp
zucchini cut into pieces (3-4 cm)
250 g
walnuts (optional)
70 g
eggs
4

Difficulty

easy

Nutrition per 1 portion

Sodium 476.7 mg

Protein 5.3 g

Calories 1189.3 kJ / 283.1 kcal

Fat 17.6 g

Fibre 2.1 g

Saturated Fat 2.4 g

Carbohydrates 26.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Lunchbox ideas 27 Recipes
Australia and New Zealand

You might also like...

Show all

Steamed chocolate cake with whipped cream

1h 10min

Gingerbread biscuits

2h 20min

Yoghurt cake

1h 40min

Banana, walnut and date loaf (Skinnymixers)

55min

Sticky date pudding

1h 30min

ANZAC biscuits

40min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9h 50min

Simple butter biscuits

3h 20min

Cotton soft Japanese cheesecake

1h 45min

Black forest cake

5h

Lamingtons

1h 10min

Chocolate fondant cake

40min

Show all