Devices & Accessories
Apple and whole banana loaf
Prep. 10 min
Total 1 h 10 min
12 portions
Ingredients
-
grapeseed oil plus extra to grease60 g
-
apples (approx. 3-4 apples), cored, unpeeled and cut into pieces, plus ½ apple cut into thin slices, to garnish300 g
-
water500 g
-
banana flesh reserved, peel cut into pieces1
-
rolled oats90 g
-
125 g plain flourwholemeal spelt flour125 g
-
baking powder2 tsp
-
bicarbonate of soda½ tsp
-
ground cinnamon1 ½ tsp
-
80 g pure maple syruphoney80 g
-
walnuts or nuts of choice (optional)50 g
-
sugar to sprinkle
Difficulty
easy
Nutrition per 1 portion
Sodium
116.2 mg
Protein
3.2 g
Calories
747.5 kJ /
178.7 kcal
Fat
8.4 g
Fibre
2.4 g
Saturated Fat
0.9 g
Carbohydrates
24.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allChocolate fondant cake
40 min
Ham and cheese cruffins
3 h
Pumpkin loaf
1 h 45 min
Chocolate pecan pie
1 h 55 min
Apple strudel
1 h 20 min
Almond shortbread biscuits
2 h 10 min
Peppermint chocolate brownie cheesecake
1 h 5 min
Lemon and coconut blondies
40 min
Mini apple crumble cakes
1 h 15 min
Chocolate chip muffins
40 min
Pinwheel biscuits
26 h 40 min
Traditional Apple pie
1 h 30 min