Devices & Accessories
Apple and whole banana loaf
Prep. 10 min
Total 1 h 10 min
12 portions
Ingredients
-
grapeseed oil plus extra to grease60 g
-
apples (approx. 3-4 apples), cored, unpeeled and cut into pieces, plus ½ apple cut into thin slices, to garnish300 g
-
water500 g
-
banana flesh reserved, peel cut into pieces1
-
rolled oats90 g
-
125 g plain flourwholemeal spelt flour125 g
-
baking powder2 tsp
-
bicarbonate of soda½ tsp
-
ground cinnamon1 ½ tsp
-
80 g pure maple syruphoney80 g
-
walnuts or nuts of choice (optional)50 g
-
sugar to sprinkle
Difficulty
easy
Nutrition per 1 portion
Sodium
116.2 mg
Protein
3.2 g
Calories
747.5 kJ /
178.7 kcal
Fat
8.4 g
Fibre
2.4 g
Saturated Fat
0.9 g
Carbohydrates
24.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allClassic lemon tart
3h 10min
Magic bean chocolate cake
1h 40min
Baked honey cheesecake
4h 20min
Red velvet cake
2h 20min
Chocolate pecan pie
1h 55min
Sticky banana upside-down cake
1h 40min
Pfeffernüsse (German spice biscuits)
2h 40min
Feijoa celebration cake
1h 30min
Buttermilk rusks
29h 25min
Vegan chocolate, raspberry and pistachio layer cake
4h 5min
Milk tart
3h
Croissants
16h